Which is healthier jasmine or white rice?

Like all white rice, it's highly processed, which results in the loss of fiber and many nutrients. However, whole-grain varieties of jasmine rice, which range in color from brown to red to black, may be a healthier option than white rice.

Which rice is the healthiest?

Brown Rice Health Benefits of Brown Rice Nutritionally, brown rice is recommended for a healthy diet because it contains extra nutrients. Brown rice tends to be a bit more caloric, but it also contains extra protein and fiber that offer these health benefits: Helps you feel full faster.

Why is jasmine rice the healthiest?

Colorful varieties of jasmine rice, including red, purple, and blue, are packed with phytonutrients. Phytonutrients help protect your body's cells, improving your immune system and overall health. Jasmine rice is packed with folic acid.

What’s bad about jasmine rice?

Jasmine rice is a fragrant side dish in many Thai and Asian dishes, and people more commonly eat it in its refined, white form. However, consuming high carbohydrate foods, such as white rice, in excess has links with health conditions, including obesity and an increased risk of disease.

Is jasmine rice good for losing weight?

For diets where you need to gain weight or bulk yourself, jasmine rice can help you sail through. If you want to carb-load or are looking for ways for instant energy, then one serving of jasmine rice can help you do that. In a cup of cooked jasmine rice, there can be around 180 calories.

Can I substitute jasmine rice for white rice?

Both jasmine and basmati rice are aromatic varieties that make a great alternative to plain long grain white rice. You'll find these rices commonly used in a variety of Middle Eastern and Indian dishes.

Which rice is best for weight loss?

Brown rice is the most recommended variety for those hoping to lose weight. Loaded with dietary fibre, brown rice boosts metabolism and has 111 calories for every 100 grams.